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Another Expert Agrees With Dark Comet Theory

February 21, 2013 – 11:31 am | No Comment

Astronomer David Asher (from Armagh University) has agreed with Bill Napier and Janaki Wickramasinghe (Cardiff University) that “dark comets” are real and dangerous.
The following quotes are from a paper by Napier and Asher published in Astronomy & Geophysics.
http://star.arm.ac.uk/preprints/2009/539.pdf

We know that about one bright comet (of absolute magnitude as bright as 7, comparable to Halley’s Comet) arrives in the visibility zone (perihelion q<5AU, say) each year from the Oort cloud. It seems to be securely established that ~1–2% of these are captured into Halleytype (HT) orbits. The dynamical lifetime of a body in such an orbit can be estimated, from which the expected number of HT comets is perhaps ~3000. The actual number of active HT comets is ~25. This discrepancy of at least two powers of 10 in the expected impact rate from comets as deduced from this theoretical argument on the one hand, and observations on the other, is …

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Home » NASA, Space, Survivalism

Gourmet Spam in Space

Submitted by on June 26, 2013 – 10:12 amNo Comment

In Hawaii six people are living in a geodesic dome, experimenting with they types of food that astronauts can eat when they journey to Mars. NASA have five meat products that have a long shelf life, and it is not surprising that one of them is Spam.

One of the the problems with long-distance space travel is that people soon get bored. One way of alleviating that is to add variety to their meals. Here’s one idea that was cooked up in Hawaii:

Spam-Musubi

SPAM MUSUBI

Recipe Ingredients: (serving of 6)

  • 2 cups cooked short grained Japanese rice
  • 1 cans Spam
  • 3 sheets nori, cut in 2″ strips lengthwise
  • 1/3 cup shoyu
  • 3/4 cup sugar

Instructions:

  1. Cut Spam into 6 slices per can.
  2. Combine sugar and shoyu in a pan over medium-low heat.
  3. Fry spam in sugar and shoyu until mixture has thickened and Spam is slightly crispy.
  4. Drain on absorbent towel.
  5. Cut sheets of nori into 2 inch strips.
  6. Using a Spam can,  cut out 1/2 inch rice cakes.
  7. Place a rice cake on a nori sheet.
  8. Place cooked Spam on top of rice cake.
  9. Fold nori over the rice and spam, until the nori is wrapped completely around the middle like a belt.
  10. Repeat until Spam, rice and nori are used up.

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